wine bucket
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A waiter places a bottle of white wine into a silver wine bucket filled with ice.
Definition
Noun: A container, typically a bucket, filled with ice or a mixture of ice and water, used to cool a bottle of wine to its ideal serving temperature.
Usage
A wine bucket is used to chill wine, particularly white, rosé, or sparkling wines, at a table, in a restaurant, or at home. It is not for storing wine long-term but for temporary cooling during service.
Examples
- Noun:
- The waiter brought a wine bucket to our table to keep the champagne cold.
- For the garden party, we placed several bottles in a wine bucket filled with ice.
Advanced Usage
- "on ice in a wine bucket": Describes the state of a bottle being chilled within the bucket.
- The Sauvignon Blanc was served on ice in a silver wine bucket.
Variants and Related Words
- Ice bucket: A more general term for a bucket used to hold ice, often interchangeable with "wine bucket."
- Wine cooler: Can refer to a chilled container for wine, but also to a cabinet for storing wine or a type of beverage.
- Champagne bucket: Specifically designed for chilling bottles of champagne, often more ornate.
Synonyms
- Wine chiller
- Ice pail (less common)
Related Phrases
- To be in/on the bucket: Informal phrasing meaning the wine bottle is currently chilling in the wine bucket.
- Don't pour yet; the bottle is still in the bucket.
A waiter places a bottle of white wine into a silver wine bucket filled with ice.
Noun
- a bucket of ice used to chill a bottle of wine